Showing 12 of 19 products
In-house blended garam masala — A Grade whole spices, ground fresh in small batches
Premium-quality Bay Leaves (Tej Patta) that add a rich aroma and authentic flavor to biryanis, curries, soups, and rice dishes.
A Grade Shajeera (black cumin / shahi jeera) — the elite spice of Hyderabadi biryani
Premium makhana roasted in bold peri peri spice — prepared in-house with utmost hygiene
Premium makhana lightly roasted with pure salt — simple, clean and addictive
Pure moringa leaf powder (Munagaku Podi) — farm-sourced, dried and milled in-house
Best Seller
Farm-direct Andhra red chilli — tails removed, cleaned and processed in-house
A Grade whole cloves, import quality — plump, oil-rich and intensely aromatic
Premium Bihar makhana in 5, 6 and 7 Sutta grades — light, crunchy and nutritious
Best Seller
Farm-direct single-origin turmeric — cleaned and processed in-house
A Grade cinnamon quills, import quality — delicate, sweet and tightly wound
Naturally sprouted ragi flour, milled in-house — higher nutrition, better taste
